Hot Chicken Dip Recipe

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Hot Chicken Dip
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Ingredients:

Directions:

  1. Mix together all ingredients in a 1-quart saucepan.
  2. Cook over medium heat, stirring frequently, until blended and heated thoroughly.
  3. Serve dip hot with chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32 Kcal (134 kJ)
Calories from fat 21.57 Kcal
% Daily Value*
Total Fat 2.4g 4%
Cholesterol 5.1mg 2%
Sodium 144.82mg 6%
Potassium 35.68mg 1%
Total Carbs 1.83g 1%
Sugars 0.18g 1%
Dietary Fiber 0.08g 0%
Protein 0.87g 2%
Iron 0.2mg 1%
Calcium 6.6mg 1%
Amount Per 100 g
Calories 123.33 Kcal (516 kJ)
Calories from fat 83.14 Kcal
% Daily Value*
Total Fat 9.24g 4%
Cholesterol 19.67mg 2%
Sodium 558.1mg 6%
Potassium 137.5mg 1%
Total Carbs 7.05g 1%
Sugars 0.69g 1%
Dietary Fiber 0.33g 0%
Protein 3.35g 2%
Vitamin C 0.2mg 0%
Iron 0.8mg 1%
Calcium 25.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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