379 hot chicken dip Recipes

chicken breasts, cooked and diced, sour cream, mayonnaise, lemon juice, garlic, milk, red peppers, diced or 2 oz pimientos, green chilies, drained, hot sauce

chicken breast, cooked, cream cheese, softened, jalapeno, diced, salsa, cheddar cheese, shredded

chopped chicken breasts, cream of chicken soup, garlic, pressed, velveeta cheese, cubed, cream cheese, cubed, onion, diced, green bell pepper, diced, jalapeno peppers, sour cream, tortilla chips

white chicken meat, drained, cream of chicken soup, monterey jack pepper cheese, velveeta cheese, cream cheese, onion, finely chopped, sour cream, garlic powder , to your liking

cream of mushroom soup, cream cheese, white chicken meat, canned mushroom slices, worcestershire sauce (i use 1 1/2 tsp.), garlic powder, pepper (i use 1/2 tsp.)

cream of mushroom soup, white chicken meat, diced mushrooms, drained, garlic powder, cream cheese, almonds, worcestershire sauce, pepper

chicken, cream cheese, blue cheese, buffalo wing sauce, shredded monterey jack cheese, tortilla chips

chicken breasts, hot sauce (frank s redhot brand), cream cheese (1.5 bricks), bleu cheese salad dressing, cheddar cheese, shredded

chicken breasts, cooked and shredded, cream cheese, softened, ranch dressing, louisiana hot sauce, shredded cheddar cheese (or more ) (optional)

chicken breasts cooked and skinned and shredded, ranch dressing, cream cheese, hot sauce, cheddar cheese, shredded

purchased roasted whole chicken, tabasco , texas pete or other liquid hot sauce, cream cheese, ranch dressing, chopped green onions to taste, shredded cheese (i like extra sharp cheddar)

cream cheese, softened, cream of chicken soup, premium chunk white chicken breast in water, drained and flaked, coarsely chopped jarred pickled sliced jalapeno peppers, pickled jalapeno pepper juice from jar, corn chip scoops or tortilla chips

buffalo chicken dip, cream cheese, chunky blue cheese, colby jack shredded cheese, louisiana hot sauce, extra large can of shredded chicken (usually in the tuna isle), dried minced onion

recipe: buffalo chicken dip with bacon, kitchen of deep south dish, prep time : 10 min |cook time: 20 min | yield: about 4 to 6 servings, cream cheese, hidden valley ranch dressing and dip mix, mayonnaise, hot sauce, mozzarella , cheddar or monterey jack cheese, or any combination, shredded , cooked chicken, cooked, crumbled bacon to garnish , optional, sliced green onion to garnish , optional

chicken breasts , that have been cooked and shredded, softened cream cheese, kraft ranch dressing, diced celery, diced onion, hot sauce, grated cheddar cheese

chicken (or 3 breasts cooked and chopped), cream cheese, blue cheese salad dressing, hot sauce or more (i use franks ), crumbled blue cheese, handful of cheddar cheese , for sprinkeling on top

chickens, drained ((by the tuna in the grocery store)), ranch dressing, red hot sauce, softened cream cheese, shredded cheddar cheese, frito corn chips

chicken (1/2 inch cubes ), mushroom (sliced ), tomatoes (diced ), lettuce (shredded ), black olives (sliced ), green onion (diced ), mozzarella cheese (shredded ), colby-monterey jack cheese (shredded ), sour cream, dale sauce marinade (or other soy based marinade)