Hot Caramel Apple Cider Recipe

Posted by
Rate It!
Hot Caramel Apple Cider
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat the cider on the stovetop or in the microwave.
  2. Add flavored coffee syrups to hot cider and stir.
  3. Top with whipped cream and a drizzle of caramel sauce.
  4. Curl up in front of the fire and enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.45 Kcal (676 kJ)
Calories from fat 16.2 Kcal
% Daily Value*
Total Fat 1.8g 3%
Cholesterol 5.55mg 2%
Sodium 54.66mg 2%
Potassium 356.87mg 8%
Total Carbs 36.8g 12%
Sugars 33.36g 133%
Protein 0.45g 1%
Vitamin C 3mg 5%
Calcium 44.1mg 4%
Amount Per 100 g
Calories 41.6 Kcal (174 kJ)
Calories from fat 4.17 Kcal
% Daily Value*
Total Fat 0.46g 3%
Cholesterol 1.43mg 2%
Sodium 14.08mg 2%
Potassium 91.95mg 8%
Total Carbs 9.48g 12%
Sugars 8.6g 133%
Protein 0.12g 1%
Vitamin C 0.8mg 5%
Calcium 11.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top