Hot Mulled Apple Cider With Apples, Orange & Cinnamon Recipe

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Hot Mulled Apple Cider With Apples, Orange & Cinnamon
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Ingredients:

  • 8 cups apple cider
  • 3 sticks cinnamon
  • 6 cloves, whole
  • 1 strip orange rind , 2-3 inches

Directions:

  1. Cook over medium heat until steaming; reduce heat to low and simmer gently until spices have infused liquid, approx 30 minute.
  2. Strain into warmed mugs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.73 Kcal (547 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.33mg 0%
Potassium 335.54mg 7%
Total Carbs 33.54g 11%
Sugars 29.77g 119%
Dietary Fiber 0.78g 3%
Protein 0.16g 0%
Vitamin C 12.2mg 20%
Calcium 31.6mg 3%
Amount Per 100 g
Calories 47.41 Kcal (198 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.66mg 0%
Potassium 121.69mg 7%
Total Carbs 12.17g 11%
Sugars 10.8g 119%
Dietary Fiber 0.28g 3%
Protein 0.06g 0%
Vitamin C 4.4mg 20%
Calcium 11.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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