Directions:
- In skillet fry bacon until crisp then remove bacon and reserve bacon grease.
- Crumble bacon over fresh spinach.
- Add minced onion to bacon grease and saute over medium heat about 3-4 minutes.
- Add remaining ingredients and saute for about 1 minute.
- Pour hot dressing over spinach and toss, mixing well.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 121.63 Kcal (509 kJ) | ||
| Calories from fat | 100.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.21g | 17% | |
|---|---|---|---|
| Cholesterol | 18.48mg | 6% | |
| Sodium | 189.14mg | 8% | |
| Potassium | 63.21mg | 1% | |
| Total Carbs | 1.37g | 0% | |
| Sugars | 0.82g | 3% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 3.7g | 7% | |
| Vitamin C | 0.4mg | 1% | |
| Calcium | 2.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 345.65 Kcal (1447 kJ) | ||
| Calories from fat | 286.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.87g | 17% | |
|---|---|---|---|
| Cholesterol | 52.52mg | 6% | |
| Sodium | 537.53mg | 8% | |
| Potassium | 179.63mg | 1% | |
| Total Carbs | 3.9g | 0% | |
| Sugars | 2.32g | 3% | |
| Dietary Fiber | 0.31g | 0% | |
| Protein | 10.52g | 7% | |
| Vitamin C | 1mg | 1% | |
| Calcium | 8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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