Hoppelpoppel (eggs With Bacon, Onions, And Potatoe... Recipe

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Hoppelpoppel (eggs With Bacon, Onions, And Potatoe...
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Ingredients:

Directions:

  1. Parboil the potatoes by first bringing a pot of of salted water to boil. Carefully drop the potatoes into the pot. Broil briskly, uncovered, until the potatoes are slightly resistant to piercing with a sharp knife. Be careful not to overcook the potatoes or they will be mushy in the final product.
  2. In a 12-inch skillet, cook the bacon over medium heat until crisp. With a slotted spoon or tongs, transfer the bacon to paper towels to drain. Add the onions and cook for 5 minutes, stirring frequently, until they are soft and translucent. Turn off the heat and set the skillet aside.
  3. Drain the potatoes, cool to the touch, then dice them (about 1/2 inch square). Add them to the onions in the skillet and cook over medium heat for 8-10 minutes, occasionally turning the potatoes with a spatula.
  4. In a small bowl, beat the eggs, milk, pasley, salt, and pepper with a fork until well mixed. Crumble the bacon and add it to the potatoes. Pour in the eggs. Reduce heat to low and cook undisturbed for 5-6 minutes or until the eggs are set, but slightly moist.
  5. To serve, invert onto a plate. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 710.12 Kcal (2973 kJ)
Calories from fat 303.13 Kcal
% Daily Value*
Total Fat 33.68g 52%
Cholesterol 327.51mg 109%
Sodium 774.43mg 32%
Potassium 733.92mg 16%
Total Carbs 45.86g 15%
Sugars 15.61g 62%
Dietary Fiber 7.71g 31%
Protein 14.45g 29%
Vitamin C 37.3mg 62%
Vitamin A 2.3mg 76%
Iron 4.3mg 24%
Calcium 134.6mg 13%
Amount Per 100 g
Calories 130.32 Kcal (546 kJ)
Calories from fat 55.63 Kcal
% Daily Value*
Total Fat 6.18g 52%
Cholesterol 60.1mg 109%
Sodium 142.12mg 32%
Potassium 134.69mg 16%
Total Carbs 8.42g 15%
Sugars 2.86g 62%
Dietary Fiber 1.41g 31%
Protein 2.65g 29%
Vitamin C 6.8mg 62%
Vitamin A 0.4mg 76%
Iron 0.8mg 24%
Calcium 24.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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