Directions:
- Combine all ingredients, except the chicken and heat in micro till honey is melted and mixture is incorperated.
- Clean and prepare chicken for rotisserie. Baste chicken with sauce and place on rotisserie on preheated grill.
- Cook for about 35 to 40 minutes at a temperature around 400 degrees F basting occasionally with sauce. When done remove from grill and wrap tightly in foil. Let rest for about 15 minutes, then carve and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 221.23 Kcal (926 kJ) | ||
| Calories from fat | 168.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.72g | 29% | |
|---|---|---|---|
| Cholesterol | 32.75mg | 11% | |
| Sodium | 10.5mg | 0% | |
| Potassium | 49.82mg | 1% | |
| Total Carbs | 12.4g | 4% | |
| Sugars | 11.77g | 47% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 2.3g | 5% | |
| Vitamin C | 4.1mg | 7% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 0.8mg | 5% | |
| Calcium | 3.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 440.19 Kcal (1843 kJ) | ||
| Calories from fat | 335.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.24g | 29% | |
|---|---|---|---|
| Cholesterol | 65.16mg | 11% | |
| Sodium | 20.9mg | 0% | |
| Potassium | 99.13mg | 1% | |
| Total Carbs | 24.66g | 4% | |
| Sugars | 23.43g | 47% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 4.58g | 5% | |
| Vitamin C | 8.2mg | 7% | |
| Vitamin A | 0.8mg | 13% | |
| Iron | 1.7mg | 5% | |
| Calcium | 6.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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