Honey Mustard Salad Dressing Recipe

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Honey Mustard Salad Dressing
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Ingredients:

Directions:

  1. In a small bowl, combine honey and mustard until smooth.
  2. Add vinegar; whisk until blended.
  3. Slowly add oil gradually while beating with a whisk.
  4. Serve over salad greens and mushrooms.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.96 Kcal (812 kJ)
Calories from fat 165.3 Kcal
% Daily Value*
Total Fat 18.37g 28%
Sodium 57.71mg 2%
Potassium 19.63mg 0%
Total Carbs 8.96g 3%
Sugars 8.66g 35%
Dietary Fiber 0.15g 1%
Protein 0.2g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 444.57 Kcal (1861 kJ)
Calories from fat 378.88 Kcal
% Daily Value*
Total Fat 42.1g 28%
Sodium 132.27mg 2%
Potassium 45mg 0%
Total Carbs 20.54g 3%
Sugars 19.85g 35%
Dietary Fiber 0.34g 1%
Protein 0.46g 0%
Vitamin C 0.5mg 0%
Iron 0.2mg 1%
Calcium 9.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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