Honey Mustard Chicken Pasta Recipe

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Honey Mustard Chicken Pasta
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  1. Cook pasta according to package directions. Meanwhile, in a large skillet, cook bacon over medium heat until crisp.
  2. Using a slotted spoon, remove to paper towels. Drain, reserving 1 tablespoon drippings.
  3. In the drippings, saute mushrooms and onion until tender. Add garlic; saute for 1 minute. Stir in the chicken, peas, soup, milk, mustard, honey, parsley, salt if desired, pepper and bacon.
  4. Cook and stir over medium heat until heated through. Drain pasta; add to skillet and toss to coat. Sprinkle with Parmesan cheese.
  5. Drain the pasta and just toss it all into the skillet.
  6. Stir everything well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 689.54 Kcal (2887 kJ)
Calories from fat 253.34 Kcal
% Daily Value*
Total Fat 28.15g 43%
Cholesterol 51.93mg 17%
Sodium 1046.17mg 44%
Potassium 391.27mg 8%
Total Carbs 80.04g 27%
Sugars 8.8g 35%
Dietary Fiber 10.22g 41%
Protein 30.66g 61%
Vitamin C 5.2mg 9%
Iron 5mg 28%
Calcium 108.9mg 11%
Amount Per 100 g
Calories 234 Kcal (980 kJ)
Calories from fat 85.97 Kcal
% Daily Value*
Total Fat 9.55g 43%
Cholesterol 17.62mg 17%
Sodium 355.03mg 44%
Potassium 132.78mg 8%
Total Carbs 27.16g 27%
Sugars 2.99g 35%
Dietary Fiber 3.47g 41%
Protein 10.41g 61%
Vitamin C 1.8mg 9%
Iron 1.7mg 28%
Calcium 37mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
  • 18

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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