Honey Glaze Recipe

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Honey Glaze
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Ingredients:

  • 1 1/2 cups honey
  • 2 tbsp lemon juice
  • 1/2 cup water
  • 1/2 tsp lemon zest

Directions:

  1. Boil all ingredients until thick.
  2. Remove from heat, and pour over cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.38 Kcal (542 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.92mg 0%
Potassium 24.65mg 1%
Total Carbs 34.93g 12%
Sugars 34.82g 139%
Vitamin C 1.4mg 2%
Calcium 3.7mg 0%
Amount Per 100 g
Calories 235.25 Kcal (985 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.49mg 0%
Potassium 44.83mg 1%
Total Carbs 63.5g 12%
Sugars 63.32g 139%
Vitamin C 2.6mg 2%
Calcium 6.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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