Honey Ginger Glazed Chicken Recipe

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Honey Ginger Glazed Chicken
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Ingredients:

Directions:

  1. Heat oil in the wok.
  2. Add onion and stir-fry until golden.
  3. Add chicken and stir-fry until browned.
  4. Add the garlic, ginger, honey, fish sauce, soy sauce, and five-spice powder.
  5. Toss to combine.
  6. Cook until chicken is nicely glazed and heated through.
  7. Place on serving platter and garnish with cilantro sprigs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 621.35 Kcal (2601 kJ)
Calories from fat 510.21 Kcal
% Daily Value*
Total Fat 56.69g 87%
Cholesterol 118.91mg 40%
Sodium 1269.97mg 53%
Potassium 264.25mg 6%
Total Carbs 15.84g 5%
Sugars 10.73g 43%
Dietary Fiber 1.09g 4%
Protein 13.51g 27%
Vitamin C 4.3mg 7%
Iron 0.4mg 2%
Calcium 30.1mg 3%
Amount Per 100 g
Calories 322.5 Kcal (1350 kJ)
Calories from fat 264.81 Kcal
% Daily Value*
Total Fat 29.42g 87%
Cholesterol 61.72mg 40%
Sodium 659.15mg 53%
Potassium 137.15mg 6%
Total Carbs 8.22g 5%
Sugars 5.57g 43%
Dietary Fiber 0.57g 4%
Protein 7.01g 27%
Vitamin C 2.2mg 7%
Iron 0.2mg 2%
Calcium 15.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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