Honey Baked Ham (Patrick and Gina Neely) Recipe

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Honey Baked Ham (Patrick and Gina Neely)
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  1. Trim the ham of any excess fat, but leaving 1/4-inch of fat on the ham. With a sharp knife, score the fat on the top of the ham. Place the ham on a large rimmed baking sheet.
  2. Whisk together the brown sugar, salt, black pepper, cumin, ginger, mustard powder, and cinnamon in a small bowl. Reserve 1 tablespoon of the dry rub mixture for the glaze. Season the ham with the remaining dry rub. Place plastic wrap over the ham and put it in the refrigerator for 8 to 12 hours. Allowing the seasoning to penetrate the ham overnight will give it a fuller flavor.
  3. Preheat your charcoal grill to 300 degrees F for indirect heat.
  4. Place the baking sheet with the ham on the grill grates, with the ham flat side down. Cover the grill and let the ham cook for 2 hours.
  5. Heat the butter, thyme, honey, vinegar, and reserved dry rub together in a medium saucepan until the butter melts. Stir together until smooth. Brush the ham with the glaze, cover with grill lid, and grill for 30 minutes more, basting the ham every 10 minutes with the glaze. Remove to a platter, let rest for 30 minutes, then carve and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7474.85 Kcal (31296 kJ)
Calories from fat 7351.21 Kcal
% Daily Value*
Total Fat 816.8g 1257%
Cholesterol 4029.13mg 1343%
Sodium 212.28mg 9%
Potassium 57.2mg 1%
Total Carbs 29.8g 10%
Sugars 28.43g 114%
Dietary Fiber 0.6g 2%
Protein 0.57g 1%
Vitamin C 1.9mg 3%
Vitamin A 0.3mg 9%
Iron 0.7mg 4%
Calcium 26.8mg 3%
Amount Per 100 g
Calories 861.28 Kcal (3606 kJ)
Calories from fat 847.03 Kcal
% Daily Value*
Total Fat 94.11g 1257%
Cholesterol 464.25mg 1343%
Sodium 24.46mg 9%
Potassium 6.59mg 1%
Total Carbs 3.43g 10%
Sugars 3.28g 114%
Dietary Fiber 0.07g 2%
Protein 0.07g 1%
Vitamin C 0.2mg 3%
Iron 0.1mg 4%
Calcium 3.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 217.4
  • 213

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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