Honey Baked Chicken Fillets Recipe

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Honey Baked Chicken Fillets
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Ingredients:

Directions:

  1. Place garlic, orange juice, olive oil, soy, chilli and honey into a bowl, season and mix well.
  2. Place the chicken in a shallow roasting dish lined with some baking paper.
  3. Pour over the mixture and turn to coat well.
  4. Marinade 1 hour.
  5. Preheat oven to 220°C Turn the chicken some more to coat with the sauce then bake for 25-30 minutes, turning the chicken half way through and basting with the glaze.
  6. Serve in tortillas spread with 1 tbsp mayonaise and some thorn lettuce leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.24 Kcal (1044 kJ)
Calories from fat 129.34 Kcal
% Daily Value*
Total Fat 14.37g 22%
Cholesterol 5.8mg 2%
Sodium 495.17mg 21%
Potassium 94.25mg 2%
Total Carbs 27.08g 9%
Sugars 8.32g 33%
Dietary Fiber 1.41g 6%
Protein 3.74g 7%
Vitamin C 9mg 15%
Iron 1.1mg 6%
Calcium 23.4mg 2%
Amount Per 100 g
Calories 322.77 Kcal (1351 kJ)
Calories from fat 167.5 Kcal
% Daily Value*
Total Fat 18.61g 22%
Cholesterol 7.51mg 2%
Sodium 641.26mg 21%
Potassium 122.06mg 2%
Total Carbs 35.07g 9%
Sugars 10.77g 33%
Dietary Fiber 1.82g 6%
Protein 4.85g 7%
Vitamin C 11.6mg 15%
Iron 1.4mg 6%
Calcium 30.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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