Directions:
- In a small bowl, mix all the ingredients together until well incorporated. Cover and refrigerate until ready to use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1602.49 Kcal (6709 kJ) | ||
| Calories from fat | 1542.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 171.44g | 264% | |
|---|---|---|---|
| Cholesterol | 112.53mg | 38% | |
| Sodium | 5165.47mg | 215% | |
| Potassium | 257.37mg | 5% | |
| Total Carbs | 13.43g | 4% | |
| Sugars | 7.17g | 29% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 5.15g | 10% | |
| Vitamin C | 16.9mg | 28% | |
| Iron | 0.6mg | 3% | |
| Calcium | 119.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 479.84 Kcal (2009 kJ) | ||
| Calories from fat | 462.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.33g | 264% | |
|---|---|---|---|
| Cholesterol | 33.69mg | 38% | |
| Sodium | 1546.72mg | 215% | |
| Potassium | 77.07mg | 5% | |
| Total Carbs | 4.02g | 4% | |
| Sugars | 2.15g | 29% | |
| Dietary Fiber | 0.53g | 7% | |
| Protein | 1.54g | 10% | |
| Vitamin C | 5.1mg | 28% | |
| Iron | 0.2mg | 3% | |
| Calcium | 35.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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