Homemade Stromboli - MMMMMMMMMMM! Recipe

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Homemade Stromboli - MMMMMMMMMMM!
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Ingredients:

Directions:

  1. Thaw bread dough& let rise a litte- approximately 30 minutes.
  2. Roll out& spread spaghetti sauce on dough.
  3. Layer meats& cheeses in order given onto the dough.
  4. Roll up on a cookie sheet like a jellyroll& seal the edges.
  5. Brush melted butter on top& sprinkle with Italian seasoning.
  6. Cover with foil.
  7. Bake at 350 for 1 hour, then uncover& allow to brown for 10 more minutes.
  8. Serve with extra spaghetti sauce for dipping.
  9. Bake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 639.86 Kcal (2679 kJ)
Calories from fat 400.81 Kcal
% Daily Value*
Total Fat 44.53g 69%
Cholesterol 130.63mg 44%
Sodium 2293.61mg 96%
Potassium 414.4mg 9%
Total Carbs 9.18g 3%
Sugars 3.3g 13%
Dietary Fiber 1.8g 7%
Protein 50.54g 101%
Vitamin C 2mg 3%
Iron 2.8mg 16%
Calcium 990.5mg 99%
Amount Per 100 g
Calories 262.09 Kcal (1097 kJ)
Calories from fat 164.17 Kcal
% Daily Value*
Total Fat 18.24g 69%
Cholesterol 53.5mg 44%
Sodium 939.47mg 96%
Potassium 169.74mg 9%
Total Carbs 3.76g 3%
Sugars 1.35g 13%
Dietary Fiber 0.74g 7%
Protein 20.7g 101%
Vitamin C 0.8mg 3%
Iron 1.2mg 16%
Calcium 405.7mg 99%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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