Homemade Spaghetti-os With Sliced Franks Recipe

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Homemade Spaghetti-os With Sliced Franks
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Ingredients:

  • 2 cups large ring pasta
  • 3 hot dogs , sliced into apx 1/4 inch pieces ( no need to be super precise)
  • 1 1lb litre oz jar ragu traditional spaghetti sauce
  • 2 slices american cheese , torn into pieces (optional)

Directions:

  1. In a large soup pot, cook pasta according to package directions. Drain.
  2. Return pasta to pot.
  3. Add sliced hot dogs, sauce and onion powder. Mix well.
  4. Simmer on low heat about 10 minutes to heat through, stirring often.
  5. Add cheese pieces.
  6. Stir until cheese is melted and well incorporated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.38 Kcal (165 kJ)
Calories from fat 26.25 Kcal
% Daily Value*
Total Fat 2.92g 4%
Cholesterol 9.18mg 3%
Sodium 145.61mg 6%
Potassium 35.3mg 1%
Total Carbs 1.16g 0%
Sugars 0.71g 3%
Dietary Fiber 0.07g 0%
Protein 2.18g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Calcium 65.7mg 7%
Amount Per 100 g
Calories 337.16 Kcal (1412 kJ)
Calories from fat 224.75 Kcal
% Daily Value*
Total Fat 24.97g 4%
Cholesterol 78.63mg 3%
Sodium 1246.7mg 6%
Potassium 302.26mg 1%
Total Carbs 9.96g 0%
Sugars 6.04g 3%
Dietary Fiber 0.62g 0%
Protein 18.63g 4%
Vitamin C 0.9mg 0%
Vitamin A 1mg 4%
Iron 0.2mg 0%
Calcium 562.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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