Homemade Garlic Powder Recipe

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Homemade Garlic Powder
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Ingredients:

  • 1/4 tsp salt (optional)

Directions:

  1. Peel garlic, separate into cloves and cut them into thin slices.
  2. Place sliced garlic on dry sheet pan and into an oven pre-set at 150*.
  3. Turn slices often so they dry out evenly.
  4. After several hours or when they are nice & hard remove from oven & allow to cool.
  5. Grind the dried slices in a blender until you have a fine powder.
  6. Pour garlic powder into a container with an airtight lid & store in the freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.36 Kcal (2 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.67mg 0%
Potassium 0.96mg 0%
Total Carbs 0.08g 0%
Sugars 0g 0%
Dietary Fiber 0g 0%
Protein 0.01g 0%
Vitamin C 0.1mg 0%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 132.44 Kcal (554 kJ)
Calories from fat 8 Kcal
% Daily Value*
Total Fat 0.89g 0%
Sodium 4321.56mg 0%
Potassium 357.33mg 0%
Total Carbs 29.33g 0%
Sugars 0.89g 0%
Dietary Fiber 1.78g 0%
Protein 5.33g 0%
Vitamin C 27.6mg 0%
Iron 1.8mg 0%
Calcium 163.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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