Homemade Chicken Salad Recipe

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Homemade Chicken Salad
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Ingredients:

Directions:

  1. Put Chicken on skillet with dab of oil. When halfway cooked sprinkle garlic powder & lemon pepper onto both sides of chicken. Flip and cook until completely cooked through.
  2. As chicken cooks, wash all produce. Dice apples, celery, and cheese. Combine with grapes in a large bowl.
  3. When chicken is finished cooking. Dice up the chicken and add to the bowl.
  4. Add mayo, the celery salt & last of the other seasonings. Stir.
  5. Serve on bread or pita.... and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1566.53 Kcal (6559 kJ)
Calories from fat 906.82 Kcal
% Daily Value*
Total Fat 100.76g 155%
Cholesterol 215.74mg 72%
Sodium 1944.11mg 81%
Potassium 1261.72mg 27%
Total Carbs 117.39g 39%
Sugars 47.07g 188%
Dietary Fiber 8.32g 33%
Protein 54.28g 109%
Vitamin C 15.9mg 27%
Iron 2.2mg 12%
Calcium 716.2mg 72%
Amount Per 100 g
Calories 175.21 Kcal (734 kJ)
Calories from fat 101.42 Kcal
% Daily Value*
Total Fat 11.27g 155%
Cholesterol 24.13mg 72%
Sodium 217.44mg 81%
Potassium 141.12mg 27%
Total Carbs 13.13g 39%
Sugars 5.26g 188%
Dietary Fiber 0.93g 33%
Protein 6.07g 109%
Vitamin C 1.8mg 27%
Iron 0.2mg 12%
Calcium 80.1mg 72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.9
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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