Grape-Apple Delight Recipe

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Grape-Apple Delight
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Ingredients:

Directions:

  1. Sprinkle gelatin over the water in a small saucepan; allow to soften for 5 minutes. Cook and stir over low heat until gelatin fully dissolves, about 2 minutes. Remove from heat and stir in the apple juice; Transfer to a bowl and chill until the mixture begins to thicken, about 20 minutes.
  2. Mix the grapes, apple, and celery into the gelatin mixture and pour into a 4-cup mold; chill until set, about 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.09 Kcal (360 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.13mg 0%
Potassium 215.88mg 5%
Total Carbs 21.59g 7%
Sugars 18.21g 73%
Dietary Fiber 1.13g 5%
Protein 0.44g 1%
Vitamin C 39.2mg 65%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 47.01 Kcal (197 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.53mg 0%
Potassium 117.89mg 5%
Total Carbs 11.79g 7%
Sugars 9.95g 73%
Dietary Fiber 0.62g 5%
Protein 0.24g 1%
Vitamin C 21.4mg 65%
Calcium 9.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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