Home-Tested Jackpot Casserole Recipe

Posted by
Rate It!
Home-Tested Jackpot Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. **Preheat oven to 350 degrees**.
  2. Heat oil in skillet over medium heat. Add onions & celery; cook and stir until ALMOST tender.
  3. Add mushrooms and cook & stir until veggies are soft.
  4. In separate skillet, cook turkey , stirring to separate and then drain fat.
  5. Combine veggies, turkey, olives, & rice in 3-4qt casserole. Add tomato sauce and salt and pepper. Mix well.
  6. Cover and bake 1 hour or until heated through.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.58 Kcal (1141 kJ)
Calories from fat 108.43 Kcal
% Daily Value*
Total Fat 12.05g 19%
Cholesterol 54.42mg 18%
Sodium 1603.67mg 67%
Potassium 544.24mg 12%
Total Carbs 21.35g 7%
Sugars 6.3g 25%
Dietary Fiber 3.41g 14%
Protein 20.4g 41%
Vitamin C 5.3mg 9%
Iron 2mg 11%
Calcium 42.5mg 4%
Amount Per 100 g
Calories 105.94 Kcal (444 kJ)
Calories from fat 42.14 Kcal
% Daily Value*
Total Fat 4.68g 19%
Cholesterol 21.15mg 18%
Sodium 623.27mg 67%
Potassium 211.52mg 12%
Total Carbs 8.3g 7%
Sugars 2.45g 25%
Dietary Fiber 1.33g 14%
Protein 7.93g 41%
Vitamin C 2.1mg 9%
Iron 0.8mg 11%
Calcium 16.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top