Home-Style Country Sausage Recipe

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Home-Style Country Sausage
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Ingredients:

Directions:

  1. In a large bowl, combine the first 10 ingredients. Crumble turkey over mixture and mix well. Shape into eight 1/2-in. thick patties.
  2. In a large nonstick skillet coated with cooking spray, cook patties for 4-6 minutes on each side or until juices run clear. Yield: 8 patties.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.7 Kcal (426 kJ)
Calories from fat 42.24 Kcal
% Daily Value*
Total Fat 4.69g 7%
Cholesterol 41.9mg 14%
Sodium 330.7mg 14%
Potassium 137.3mg 3%
Total Carbs 3.53g 1%
Sugars 0.12g 0%
Dietary Fiber 0.44g 2%
Protein 11.23g 22%
Vitamin C 0.5mg 1%
Iron 0.7mg 4%
Calcium 19.5mg 2%
Amount Per 100 g
Calories 138.92 Kcal (582 kJ)
Calories from fat 57.69 Kcal
% Daily Value*
Total Fat 6.41g 7%
Cholesterol 57.24mg 14%
Sodium 451.72mg 14%
Potassium 187.55mg 3%
Total Carbs 4.82g 1%
Sugars 0.16g 0%
Dietary Fiber 0.59g 2%
Protein 15.35g 22%
Vitamin C 0.7mg 1%
Iron 1mg 4%
Calcium 26.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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