Directions:
- Whisk cornstarch, water, chicken bouillon crystals together and microwave at 10 second intervals, whisking to make sure it stays smooth, until thickened.
- Remove from microwave and whisk in butter until melted; then add remaining ingredients.
- Serve over Eggs Benedict, salmon, chicken or veggies.
- Enjoy! Makes Eggs Benedict for two.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 172.63 Kcal (723 kJ) | ||
| Calories from fat | 146.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.31g | 25% | |
|---|---|---|---|
| Cholesterol | 21.26mg | 7% | |
| Sodium | 448.34mg | 19% | |
| Potassium | 14.56mg | 0% | |
| Total Carbs | 6.19g | 2% | |
| Sugars | 0.67g | 3% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.47g | 1% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 11.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 187.19 Kcal (784 kJ) | ||
| Calories from fat | 159.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.69g | 25% | |
|---|---|---|---|
| Cholesterol | 23.05mg | 7% | |
| Sodium | 486.13mg | 19% | |
| Potassium | 15.79mg | 0% | |
| Total Carbs | 6.71g | 2% | |
| Sugars | 0.72g | 3% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.5g | 1% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 12.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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