Holiday Marble Bark Recipe

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Holiday Marble Bark
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Ingredients:

Directions:

  1. Microwave semi-sweet and white chocolates in separate medium microwavable bowls on HIGH 2 minutes or until almost melted, stirring halfway through heating time. Stir until completely melted.
  2. Stir 1/2 cup of the peppermint candies into each bowl. Alternately spoon melted chocolates into wax paper-lines cookie sheet. Swirl chocolates together with knife to marbleize.
  3. Refrigerate 1 hour or until firm. Break into pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2132.2 Kcal (8927 kJ)
Calories from fat 621 Kcal
% Daily Value*
Total Fat 69g 106%
Sodium 209.91mg 9%
Potassium 11.83mg 0%
Total Carbs 357.87g 119%
Sugars 269.06g 1076%
Dietary Fiber 3g 12%
Protein 6g 12%
Iron 3mg 17%
Calcium 247.1mg 25%
Amount Per 100 g
Calories 477.43 Kcal (1999 kJ)
Calories from fat 139.05 Kcal
% Daily Value*
Total Fat 15.45g 106%
Sodium 47mg 9%
Potassium 2.65mg 0%
Total Carbs 80.13g 119%
Sugars 60.25g 1076%
Dietary Fiber 0.67g 12%
Protein 1.34g 12%
Iron 0.7mg 17%
Calcium 55.3mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.8
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar,
  • High in Total Fat

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