Marbled Bars Recipe

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Marbled Bars
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Ingredients:

Directions:

  1. Mix cake according to pkg directions.
  2. Pour into greased 15x10 baking pan.
  3. In small bowl mix cream cheese and sugar until smooth.
  4. Drop by TBS onto batter.
  5. Cut through batter with a knife to swirl the cream cheese.
  6. Bake at 350* for 25 minutes, or until cake tests done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.54 Kcal (580 kJ)
Calories from fat 87.71 Kcal
% Daily Value*
Total Fat 9.75g 15%
Cholesterol 31.19mg 10%
Sodium 120.96mg 5%
Potassium 44.69mg 1%
Total Carbs 11.5g 4%
Sugars 9.69g 39%
Dietary Fiber 0.07g 0%
Protein 1.84g 4%
Iron 0.1mg 1%
Calcium 34.6mg 3%
Amount Per 100 g
Calories 351.67 Kcal (1472 kJ)
Calories from fat 222.64 Kcal
% Daily Value*
Total Fat 24.74g 15%
Cholesterol 79.16mg 10%
Sodium 307.04mg 5%
Potassium 113.46mg 1%
Total Carbs 29.2g 4%
Sugars 24.59g 39%
Dietary Fiber 0.18g 0%
Protein 4.68g 4%
Iron 0.3mg 1%
Calcium 87.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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