Oreo Cookie Fudge Recipe

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Oreo Cookie Fudge
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Ingredients:

Directions:

  1. In a pot on medium heat melt the chocolate in the milk.
  2. Remove from heat and stir in the crushed cookies.
  3. Spread evenly in a parchment lined 8x8 square pan.
  4. Chill 2 hours or until firm.
  5. Cut into small squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2233.03 Kcal (9349 kJ)
Calories from fat 693.14 Kcal
% Daily Value*
Total Fat 77.02g 118%
Cholesterol 331.28mg 110%
Sodium 2218.86mg 92%
Total Carbs 367.17g 122%
Sugars 213.38g 854%
Dietary Fiber 5.92g 24%
Protein 29.62g 59%
Iron 17.7mg 99%
Calcium 120.1mg 12%
Amount Per 100 g
Calories 3735.51 Kcal (15640 kJ)
Calories from fat 1159.52 Kcal
% Daily Value*
Total Fat 128.84g 118%
Cholesterol 554.18mg 110%
Sodium 3711.81mg 92%
Total Carbs 614.22g 122%
Sugars 356.95g 854%
Dietary Fiber 9.89g 24%
Protein 49.55g 59%
Iron 29.7mg 99%
Calcium 200.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.3
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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