Hoisin Pork and Snow Pea Stir-Fry Recipe

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Hoisin Pork and Snow Pea Stir-Fry
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Ingredients:

Directions:

  1. Prepare rice noodles according to package directions, omitting salt and fat. Drain and keep warm.
  2. Combine 1 tablespoon soy sauce and pork, tossing to coat. Set aside.
  3. Combine remaining 1 tablespoon soy sauce, broth, hoisin, cornstarch, and honey in a medium bowl, stirring with a whisk until smooth.
  4. Heat 1 tablespoon sesame oil in a large nonstick skillet over medium-high heat. Add pork mixture to pan; sauté 3 minutes or until browned. Remove pork from pan. Add remaining 1 teaspoon sesame oil to pan. Stir in peas, bell pepper, ginger, and garlic; sauté 30 seconds. Return pork mixture to pan; stir in broth mixture. Simmer 2 minutes or until thick, stirring occasionally. Remove from heat, and stir in green onions. Serve pork mixture over the noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.83 Kcal (1582 kJ)
Calories from fat 67.99 Kcal
% Daily Value*
Total Fat 7.55g 12%
Cholesterol 74.17mg 25%
Sodium 730.95mg 30%
Potassium 642.15mg 14%
Total Carbs 43.49g 14%
Sugars 11.62g 46%
Dietary Fiber 2.8g 11%
Protein 31.34g 63%
Vitamin C 25.6mg 43%
Vitamin A 0.6mg 20%
Iron 12.8mg 71%
Calcium 57.8mg 6%
Amount Per 100 g
Calories 118.09 Kcal (494 kJ)
Calories from fat 21.25 Kcal
% Daily Value*
Total Fat 2.36g 12%
Cholesterol 23.18mg 25%
Sodium 228.46mg 30%
Potassium 200.7mg 14%
Total Carbs 13.59g 14%
Sugars 3.63g 46%
Dietary Fiber 0.88g 11%
Protein 9.79g 63%
Vitamin C 8mg 43%
Vitamin A 0.2mg 20%
Iron 4mg 71%
Calcium 18.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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