Hoisin Grilled Sirloin Recipe

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Hoisin Grilled Sirloin
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Ingredients:

Directions:

  1. Heat a grill pan over medium-high heat.
  2. Combine first 4 ingredients, stirring with a whisk. Sprinkle salt over beef. Add beef to pan; cook 3 minutes on each side or until desired degree of doneness. Let stand 5 minutes before slicing. Brush both sides of beef with hoisin mixture. Cut beef across the grain into thin slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.9 Kcal (1168 kJ)
Calories from fat 114.4 Kcal
% Daily Value*
Total Fat 12.71g 20%
Cholesterol 101.14mg 34%
Sodium 485.69mg 20%
Potassium 414.52mg 9%
Total Carbs 6.93g 2%
Sugars 5.2g 21%
Dietary Fiber 0.24g 1%
Protein 33.12g 66%
Vitamin C 0.7mg 1%
Iron 2.3mg 13%
Calcium 24.6mg 2%
Amount Per 100 g
Calories 218.06 Kcal (913 kJ)
Calories from fat 89.45 Kcal
% Daily Value*
Total Fat 9.94g 20%
Cholesterol 79.08mg 34%
Sodium 379.74mg 20%
Potassium 324.1mg 9%
Total Carbs 5.42g 2%
Sugars 4.07g 21%
Dietary Fiber 0.19g 1%
Protein 25.9g 66%
Vitamin C 0.6mg 1%
Iron 1.8mg 13%
Calcium 19.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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