Grilled Sirloin Steak with Asparagus Tapenade Recipe

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Grilled Sirloin Steak with Asparagus Tapenade
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Ingredients:

Directions:

  1. Place the asparagus in a pot of lightly salted boiling water and cook for 3 to 4 minutes, until tender-crisp. Drain and run under cold water to stop the cooking. Cut the spears in half and remove the tops of the stalks. Roughly chop the stalk bottoms.
  2. In a food processor, combine the chopped asparagus, garlic, basil, pine nuts, and 1 teaspoon of the salt. With the motor running, pour in 1 tablespoon of the olive oil and process until finely chopped. Reserve half the paste (about 1/2 cup) for another use.
  3. In a small bowl, combine the thyme, pepper, and the remaining olive oil and salt. Rub the mixture over the steak. Grill or broil the steak 4 to 5 minutes per side for medium. Remove the steak and let it sit, covered with foil, for 5 minutes. Divide steak into 4 portions and serve topped with dollops of Asparagus Tapenade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4827.6 Kcal (20212 kJ)
Calories from fat 3012.6 Kcal
% Daily Value*
Total Fat 334.73g 515%
Cholesterol 1074.8mg 358%
Sodium 8433.25mg 351%
Potassium 7562.94mg 161%
Total Carbs 57.1g 19%
Sugars 19.94g 80%
Dietary Fiber 21.05g 84%
Protein 442.48g 885%
Vitamin C 41.6mg 69%
Iron 67.4mg 375%
Calcium 328.6mg 33%
Amount Per 100 g
Calories 223.58 Kcal (936 kJ)
Calories from fat 139.52 Kcal
% Daily Value*
Total Fat 15.5g 515%
Cholesterol 49.78mg 358%
Sodium 390.57mg 351%
Potassium 350.26mg 161%
Total Carbs 2.64g 19%
Sugars 0.92g 80%
Dietary Fiber 0.97g 84%
Protein 20.49g 885%
Vitamin C 1.9mg 69%
Iron 3.1mg 375%
Calcium 15.2mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 123.6
    Points
  • 131
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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