Directions:
- Stuff the prunes with the next five ingredients.
- Dip in Worcestershire sauce.
- Wrap a piece of bacon around each prune, secure with a tooth pick.
- Broil until the bacon is crisp, serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 71.99 Kcal (301 kJ) | ||
| Calories from fat | 50.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.61g | 9% | |
|---|---|---|---|
| Cholesterol | 9.24mg | 3% | |
| Sodium | 420.16mg | 18% | |
| Potassium | 47.32mg | 1% | |
| Total Carbs | 3.42g | 1% | |
| Sugars | 2.55g | 10% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 1.97g | 4% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 2.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 290.39 Kcal (1216 kJ) | ||
| Calories from fat | 203.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.63g | 9% | |
|---|---|---|---|
| Cholesterol | 37.27mg | 3% | |
| Sodium | 1694.92mg | 18% | |
| Potassium | 190.88mg | 1% | |
| Total Carbs | 13.8g | 1% | |
| Sugars | 10.28g | 10% | |
| Dietary Fiber | 1.21g | 1% | |
| Protein | 7.95g | 4% | |
| Vitamin C | 2.4mg | 1% | |
| Iron | 0.2mg | 0% | |
| Calcium | 10.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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