High Protein Muffins Recipe

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High Protein Muffins
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Ingredients:

Directions:

  1. Combine all dry ingredients.
  2. Add dates, raisins, and nuts.
  3. Combine remaining ing. and stir into dry ing. just until moistened.
  4. Fill muffin tins 2/3 full.
  5. Bake at 350 degrees for 20-25 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.38 Kcal (600 kJ)
Calories from fat 70.17 Kcal
% Daily Value*
Total Fat 7.8g 12%
Cholesterol 37.35mg 12%
Sodium 128.65mg 5%
Potassium 308.53mg 7%
Total Carbs 15.22g 5%
Sugars 12.44g 50%
Dietary Fiber 1.62g 6%
Protein 5.2g 10%
Vitamin C 7.3mg 12%
Iron 0.9mg 5%
Calcium 83.3mg 8%
Amount Per 100 g
Calories 285.64 Kcal (1196 kJ)
Calories from fat 139.8 Kcal
% Daily Value*
Total Fat 15.53g 12%
Cholesterol 74.41mg 12%
Sodium 256.29mg 5%
Potassium 614.66mg 7%
Total Carbs 30.33g 5%
Sugars 24.78g 50%
Dietary Fiber 3.22g 6%
Protein 10.36g 10%
Vitamin C 14.6mg 12%
Iron 1.8mg 5%
Calcium 165.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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