Hershey's Cocoa Cream Pie Recipe

Posted by
Rate It!
Hershey's Cocoa Cream Pie
Add your photo!
Ingredients
9
Count
Nutrition
1351
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Prepare crust.
  2. Stir together cocoa, sugar, cornstarch and salt in medium saucepan.
  3. Gradually add milk, stirring until smooth.
  4. Cook over medium heat, stirring constantly, until mixture comes to a boil; boil 1 minute.
  5. Remove from heat; stir in butter and vanilla.
  6. Pour into prepared crust.
  7. Press plastic wrap directly onto surface.
  8. Cool to room temperature.
  9. Refrigerate 6 to 8 hours.
  10. Top with whipped cream.
  11. Cover; refrigerate leftover pie.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1350.71 Kcal (5655 kJ)
Calories from fat 625.52 Kcal
% Daily Value*
Total Fat 69.5g 107%
Cholesterol 13.29mg 4%
Sodium 1238.67mg 52%
Potassium 436.49mg 9%
Total Carbs 172.09g 57%
Sugars 32.83g 131%
Dietary Fiber 2.87g 11%
Protein 10.53g 21%
Vitamin A 0.1mg 2%
Iron 2.4mg 13%
Calcium 160.2mg 16%
Amount Per 100 g
Calories 375.47 Kcal (1572 kJ)
Calories from fat 173.88 Kcal
% Daily Value*
Total Fat 19.32g 107%
Cholesterol 3.69mg 4%
Sodium 344.32mg 52%
Potassium 121.33mg 9%
Total Carbs 47.84g 57%
Sugars 9.13g 131%
Dietary Fiber 0.8g 11%
Protein 2.93g 21%
Iron 0.7mg 13%
Calcium 44.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 32.2
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top