Hershey Bar Pecan Roca Recipe

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Hershey Bar Pecan Roca
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Ingredients
4
Count
Nutrition
134
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Spread the chopped pecans in a rimmed baking sheet, pulling them away from the edges, since the recipe does not make enough to cover the pan.
  2. In a large heavy pot, melt butter and sugar together, stirring regularly with a wooden spoon. Mixture will begin to bubble. Continue to cook, stirring regularly, until the mixture turns to an amber color.
  3. Carefully pour hot mixture over the pecans in a thin stream, making sure to cover all of the nuts. While the mixture is still hot, place the unwrapped chocolate bars on top. As they melt, spread the chocolate over the pecans and hot sugar.
  4. Place tray in the fridge to cool. Once cool, they can be broken up into chunks. These do not need to be refrigerated. This recipe freezes well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.41 Kcal (563 kJ)
Calories from fat 114.77 Kcal
% Daily Value*
Total Fat 12.75g 20%
Cholesterol 0.27mg 0%
Sodium 1.21mg 0%
Potassium 47.34mg 1%
Total Carbs 5.46g 2%
Sugars 4.27g 17%
Dietary Fiber 0.92g 4%
Protein 1.08g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 9.5mg 1%
Amount Per 100 g
Calories 650.47 Kcal (2723 kJ)
Calories from fat 555.43 Kcal
% Daily Value*
Total Fat 61.71g 20%
Cholesterol 1.3mg 0%
Sodium 5.87mg 0%
Potassium 229.1mg 1%
Total Carbs 26.45g 2%
Sugars 20.65g 17%
Dietary Fiber 4.46g 4%
Protein 5.22g 2%
Vitamin C 0.5mg 0%
Vitamin A 0.3mg 2%
Iron 1.5mg 2%
Calcium 46.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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