Directions:
- Heat oven to 350°F.
- Grease 8-inch square baking pan.
- Beat butter and sugar until well blended in large bowl.
- Add egg and vanilla; beat well.
- Stir together flour, graham cracker crumbs, baking powder and salt; add to butter mixture, beating until blended.
- Press half of dough into prepared pan.
- Bake 15 minutes.
- Unwrap chocolate bars; arrange over baked layer, breaking as needed to fit.
- Sprinkle with marshmallows; scatter bits of remaining cookie dough over marshmallows, forming top layer.
- Bake 10 to 15 minutes or just until lightly browned.
- Cool completely in pan on wire rack.
- Cut into 16 bars.
- YUM!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.59 Kcal (706 kJ) | ||
| Calories from fat | 66.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.42g | 11% | |
|---|---|---|---|
| Cholesterol | 26.72mg | 9% | |
| Sodium | 95.1mg | 4% | |
| Potassium | 68.67mg | 1% | |
| Total Carbs | 23.15g | 8% | |
| Sugars | 9.84g | 39% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 2.46g | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 31.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 319.89 Kcal (1339 kJ) | ||
| Calories from fat | 126.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.09g | 11% | |
|---|---|---|---|
| Cholesterol | 50.7mg | 9% | |
| Sodium | 180.44mg | 4% | |
| Potassium | 130.29mg | 1% | |
| Total Carbs | 43.93g | 8% | |
| Sugars | 18.66g | 39% | |
| Dietary Fiber | 1.23g | 3% | |
| Protein | 4.67g | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 2% | |
| Calcium | 59.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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