Herbed Shrimp and White Bean Salad Recipe

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Herbed Shrimp and White Bean Salad
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Ingredients:

Directions:

  1. Combine first 6 ingredients in a large bowl; stir with a whisk. Add arugula and next 4 ingredients (through beans) to bowl, and toss gently to coat.
  2. Combine honey and 1 teaspoon water in a medium bowl, stirring with a whisk. Add shrimp to honey mixture; toss to coat. Heat a grill pan over medium-high heat; coat pan with cooking spray. Sprinkle shrimp with salt. Add shrimp to pan; cook 2 minutes on each side or until done. Serve with salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1833.58 Kcal (7677 kJ)
Calories from fat 962.09 Kcal
% Daily Value*
Total Fat 106.9g 164%
Cholesterol 263.03mg 88%
Sodium 5804.9mg 242%
Potassium 1176.26mg 25%
Total Carbs 184.49g 61%
Sugars 28.27g 113%
Dietary Fiber 12.63g 51%
Protein 45.46g 91%
Vitamin C 47.9mg 80%
Iron 7.9mg 44%
Calcium 335.9mg 34%
Amount Per 100 g
Calories 207.38 Kcal (868 kJ)
Calories from fat 108.81 Kcal
% Daily Value*
Total Fat 12.09g 164%
Cholesterol 29.75mg 88%
Sodium 656.54mg 242%
Potassium 133.04mg 25%
Total Carbs 20.87g 61%
Sugars 3.2g 113%
Dietary Fiber 1.43g 51%
Protein 5.14g 91%
Vitamin C 5.4mg 80%
Iron 0.9mg 44%
Calcium 38mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.8
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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