Herbed Goat Cheese Sandwiches (Ina Garten) Recipe

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Herbed Goat Cheese Sandwiches (Ina Garten)
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Ingredients:

Directions:

  1. To make the spread: Place the cream cheese, goat cheese, garlic, thyme, parsley, 5 tablespoons milk, salt, and pepper in the bowl of an electric mixer fitted with the paddle attachment. Beat on medium speed until well mixed. Add an additional tablespoon of milk if the spread is very thick.
  2. To make the sandwiches: spread each slice of the bread with the goat cheese spread. Slice the cucumber into thin rounds and arrange on half of the bread slices. Top with the remaining bread and press slightly. Cut the sandwiches into halves, thirds, or triangles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.68 Kcal (970 kJ)
Calories from fat 160.08 Kcal
% Daily Value*
Total Fat 17.79g 27%
Cholesterol 54.95mg 18%
Sodium 466.7mg 19%
Potassium 117.27mg 2%
Total Carbs 3.95g 1%
Sugars 3.04g 12%
Dietary Fiber 0.1g 0%
Protein 14.24g 28%
Vitamin C 2.1mg 4%
Iron 0.9mg 5%
Calcium 393mg 39%
Amount Per 100 g
Calories 291.02 Kcal (1218 kJ)
Calories from fat 201.08 Kcal
% Daily Value*
Total Fat 22.34g 27%
Cholesterol 69.02mg 18%
Sodium 586.21mg 19%
Potassium 147.3mg 2%
Total Carbs 4.96g 1%
Sugars 3.82g 12%
Dietary Fiber 0.12g 0%
Protein 17.88g 28%
Vitamin C 2.7mg 4%
Iron 1.1mg 5%
Calcium 493.7mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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