Herbed Cheese Recipe

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Herbed Cheese
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Ingredients:

Directions:

  1. Combine all ingredients and stir well.
  2. Use as filling for snow peas, cherry tomato shells, celery sticks, or cucumber slices, or as spread for bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1659.86 Kcal (6950 kJ)
Calories from fat 1425.14 Kcal
% Daily Value*
Total Fat 158.35g 244%
Cholesterol 531.33mg 177%
Sodium 1804.37mg 75%
Potassium 928.71mg 20%
Total Carbs 18.95g 6%
Sugars 13.68g 55%
Dietary Fiber 0.59g 2%
Protein 44.63g 89%
Vitamin C 1.2mg 2%
Iron 2.3mg 13%
Calcium 497.7mg 50%
Amount Per 100 g
Calories 303.49 Kcal (1271 kJ)
Calories from fat 260.57 Kcal
% Daily Value*
Total Fat 28.95g 244%
Cholesterol 97.15mg 177%
Sodium 329.91mg 75%
Potassium 169.8mg 20%
Total Carbs 3.46g 6%
Sugars 2.5g 55%
Dietary Fiber 0.11g 2%
Protein 8.16g 89%
Vitamin C 0.2mg 2%
Iron 0.4mg 13%
Calcium 91mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.3
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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