Herb Cheese Log Recipe

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Herb Cheese Log
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Ingredients:

Directions:

  1. On a 12- by 15-inch piece of plastic wrap, mix chives, cilantro, and basil. Roll chèvre in herb mixture to coat evenly. Set on a small rolled plate or serving dish and drizzie with olive oil. Serve with baguette slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.23 Kcal (1102 kJ)
Calories from fat 266.93 Kcal
% Daily Value*
Total Fat 29.66g 46%
Sodium 0.9mg 0%
Potassium 18.3mg 0%
Total Carbs 0.21g 0%
Sugars 0.06g 0%
Dietary Fiber 0.15g 1%
Protein 0.17g 0%
Vitamin C 2.3mg 4%
Iron 0.1mg 1%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 741.49 Kcal (3104 kJ)
Calories from fat 751.91 Kcal
% Daily Value*
Total Fat 83.55g 46%
Sodium 2.54mg 0%
Potassium 51.54mg 0%
Total Carbs 0.59g 0%
Sugars 0.18g 0%
Dietary Fiber 0.42g 1%
Protein 0.49g 0%
Vitamin C 6.4mg 4%
Iron 0.4mg 1%
Calcium 21.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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