Directions:
- Directions:
- Preheat the broiler for 5 minutes and place the oven rack 6 inches below the heat.
- Combine the garlic, thyme, oregano, parsley, and parmesan cheese and set aside. Carefully crack 3 eggs into each of 4 small bowls (you won’t be baking them in these) without breaking the yolks.
- Place four individual gratin dishes on a baking sheet. Place 1 tablespoon of cream and 1/2 tablespoon of butter in each dish and place under the broiler for about 3 minutes, until hot and bubbly. Quickly, but carefully, pour 3 eggs into each gratin dish and sprinkle evenly with the herb mixture, then sprinkle liberally with salt and pepper. Place back under the broiler for 5 to 6 minutes, until the whites of the eggs are almost cooked. (Rotate the baking sheet once if they aren’t cooking evenly.)
- The eggs will continue to cook after you take them out of the oven. Allow to set for 60 seconds and serve hot with toasted bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 304.55 Kcal (1275 kJ) | ||
| Calories from fat | 218.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.29g | 37% | |
|---|---|---|---|
| Cholesterol | 585.74mg | 195% | |
| Sodium | 255.86mg | 11% | |
| Potassium | 232.72mg | 5% | |
| Total Carbs | 2.38g | 1% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 20.79g | 42% | |
| Vitamin C | 2.5mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.3mg | 18% | |
| Calcium | 126.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 179.44 Kcal (751 kJ) | ||
| Calories from fat | 128.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.31g | 37% | |
|---|---|---|---|
| Cholesterol | 345.11mg | 195% | |
| Sodium | 150.75mg | 11% | |
| Potassium | 137.12mg | 5% | |
| Total Carbs | 1.4g | 1% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 12.25g | 42% | |
| Vitamin C | 1.5mg | 4% | |
| Iron | 1.9mg | 18% | |
| Calcium | 74.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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