Herb & Parmesan Pizza Dough (Bread Maker) Recipe

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Herb & Parmesan Pizza Dough (Bread Maker)
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Ingredients:

Directions:

  1. Place all ingredients in bread machine in the order listed.
  2. Select dough cycle on machine and press start.
  3. When dough is finished remove with floured hands and shape into size and thickness of desired pizza and place on greased cookie sheet or pizza tray.
  4. Top with favorite sauces and ingredients.
  5. (Baking time is generally 18-20 minutes at 400°F).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 424.93 Kcal (1779 kJ)
Calories from fat 76.92 Kcal
% Daily Value*
Total Fat 8.55g 13%
Cholesterol 0.73mg 0%
Sodium 599.78mg 25%
Potassium 147.8mg 3%
Total Carbs 74g 25%
Sugars 0.63g 3%
Dietary Fiber 4.04g 16%
Protein 11.54g 23%
Vitamin C 0.2mg 0%
Iron 1.1mg 6%
Calcium 33.1mg 3%
Amount Per 100 g
Calories 236.98 Kcal (992 kJ)
Calories from fat 42.9 Kcal
% Daily Value*
Total Fat 4.77g 13%
Cholesterol 0.41mg 0%
Sodium 334.5mg 25%
Potassium 82.43mg 3%
Total Carbs 41.27g 25%
Sugars 0.35g 3%
Dietary Fiber 2.25g 16%
Protein 6.43g 23%
Vitamin C 0.1mg 0%
Iron 0.6mg 6%
Calcium 18.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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