Add ingredients in the order given into the bread machine pan.
Start dough cycle. (On my machine this takes 2 hours).
Once the dough is done remove it from the pan onto a floured work surface.
Roll dough to fit the shape of your pan. This recipe makes two 14 inch round pizzas.
Brush lightly with olive oil and add toppings. You can hold this dough, with just the olive oil, for a couple of hours in the fridge covered in plastic wrap.
Bake in a preheated 450 degree oven for 10-12 minutes.
This recipe is the large sized recipe. It also comes in small and medium.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	723.87 Kcal (3031 kJ)
Calories from fat	100.08 Kcal
		% Daily Value*
Total Fat	11.12g	17%
Sodium	705.44mg	29%
Potassium	269.19mg	6%
Total Carbs	135.37g	45%
Sugars	0.08g	0%
Dietary Fiber	4.61g	18%
Protein	16.6g	33%
Iron	7.4mg	41%
Calcium	38.8mg	4%

Amount Per 100 g
Calories	245.74 Kcal (1029 kJ)
Calories from fat	33.97 Kcal
		% Daily Value*
Total Fat	3.77g	17%
Sodium	239.48mg	29%
Potassium	91.38mg	6%
Total Carbs	45.96g	45%
Sugars	0.03g	0%
Dietary Fiber	1.56g	18%
Protein	5.64g	33%
Iron	2.5mg	41%
Calcium	13.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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