Asiago Herb Bread Recipe

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Asiago Herb Bread
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Ingredients:

  • 1 cup water
  • 3/4 tsp salt
  • 1 tbsp sugar
  • 3 1/4 cups bread flour
  • 1 1/4 tsp dried basil
  • 1 1/4 tsp fennel seeds
  • 1 1/4 tsp dried oregano

Directions:

  1. Place ingredients in your machine in the order suggested by your manufacturer.
  2. Select light or sweet setting, if able.
  3. Operate machine and enjoy your loaf!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.39 Kcal (952 kJ)
Calories from fat 45.52 Kcal
% Daily Value*
Total Fat 5.06g 8%
Cholesterol 10.78mg 4%
Sodium 430.06mg 18%
Potassium 67.27mg 1%
Total Carbs 34.04g 11%
Sugars 0.95g 4%
Dietary Fiber 1.08g 4%
Protein 11.12g 22%
Vitamin C 0.7mg 1%
Iron 2mg 11%
Calcium 203.2mg 20%
Amount Per 100 g
Calories 263.16 Kcal (1102 kJ)
Calories from fat 52.68 Kcal
% Daily Value*
Total Fat 5.85g 8%
Cholesterol 12.48mg 4%
Sodium 497.72mg 18%
Potassium 77.86mg 1%
Total Carbs 39.39g 11%
Sugars 1.1g 4%
Dietary Fiber 1.25g 4%
Protein 12.87g 22%
Vitamin C 0.8mg 1%
Iron 2.3mg 11%
Calcium 235.1mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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