Heavenly Hash Recipe

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Heavenly Hash
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Ingredients:

Directions:

  1. Beat the eggs and vinegar, and place in a medium-sized saucepan.
  2. Put the flour and water into a glass jar and shake vigorously until it's mixed well and there are no lumps; add to the eggs and vinegar.
  3. Cook this mixture until it's thick. If it's not cooked to a thick consistency, the finished product may be runny.
  4. While it's still hot, stir in the marshmallows.
  5. Beat until the marshmallows are dissolved, then set aside to cool.
  6. When mixture is cool, add the crushed pineapple, nuts, grapes and whipped cream. Make sure the cream is whipped really stiff so it'll hold the salad together. If you need more whipped cream, you can add it.
  7. Cover and refrigerate until ready to serve.
  8. You'll think you've died and gone to heaven!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.09 Kcal (1001 kJ)
Calories from fat 197.84 Kcal
% Daily Value*
Total Fat 21.98g 34%
Cholesterol 59.35mg 20%
Sodium 55.3mg 2%
Potassium 179.01mg 4%
Total Carbs 9.11g 3%
Sugars 4.05g 16%
Dietary Fiber 1.06g 4%
Protein 4.35g 9%
Vitamin C 1.4mg 2%
Iron 1.3mg 7%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 294.08 Kcal (1231 kJ)
Calories from fat 243.35 Kcal
% Daily Value*
Total Fat 27.04g 34%
Cholesterol 73.01mg 20%
Sodium 68.02mg 2%
Potassium 220.19mg 4%
Total Carbs 11.21g 3%
Sugars 4.99g 16%
Dietary Fiber 1.3g 4%
Protein 5.35g 9%
Vitamin C 1.7mg 2%
Iron 1.6mg 7%
Calcium 38.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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