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Heavenly Chipped Chocolate and Hazelnut Cheesecake Recipe

Heavenly Chipped Chocolate and Hazelnut Cheesecake Recipe

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Heavenly Chipped Chocolate and Hazelnut Cheesecake

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Ingredients:

Serving

2 cups semisweet chocolate chips
1 1/2 cups vanilla wafer crumbs
3/4 cup toasted, ground hazelnuts
2 tbsp white sugar
3 tbsp butter, melted
3 (8 oz) packages cream cheese, softened
1 cup white sugar
3 eggs, beaten
3 tbsp hazelnut liqueur
13 skinned, toasted hazelnuts
4 tbsp sour cream
1 tbsp hazelnut liqueur

Directions:

Using a blender or a food processor, finely chop 1/3 cup semisweet chocolate chips. Place in a small mixing bowl. Add vanilla wafer crumbs, ground hazelnuts, 2 tablespoons white sugar, and melted butter or margarine. Mix until well combined. Press onto the bottom and up the sides of a 9 inch springform pan. Bake in a preheated 300 degrees F (150 degrees C) oven for 15 minutes. Cool.
In a large bowl, beat the cream cheese until fluffy. Gradually add 1 cup white sugar; mix well. Add the eggs and 3 tablespoons liqueur. Mix until well blended. Coarsely chop 1 cup of the semisweet chocolate chips, and add to the cream cheese mixture. Stir. Pour batter into the cooled crust.
Bake at in a preheated 350 degrees F (175 degrees C) oven for 1 hour. Let cake cool for 1 hour. Remove outer ring from pan. Then let cool completely.
Melt 2/3 cup semisweet chocolate chips over hot (not boiling) water. Stir until smooth. Dip 13 hazelnuts into the chocolate, covering one-half of each nut. Shake off the excess chocolate. Place on a waxed-paper lined plate. Chill until set.
To the remaining melted chocolate, add sour cream. Mix well. Stir in 1 tablespoon liqueur. Spread glaze on top of the cooled cheesecake. Garnish with chocolate dipped hazelnuts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6446.34 Kcal (26990 kJ)
Calories from fat	4511.62 Kcal
		% Daily Value*
Total Fat	501.29g	771%
Cholesterol	692.99mg	231%
Sodium	501.94mg	21%
Potassium	3506.87mg	75%
Total Carbs	538.44g	179%
Sugars	404.82g	1619%
Dietary Fiber	69.14g	277%
Protein	92.83g	186%
Vitamin C	27.8mg	46%
Vitamin A	0.4mg	14%
Iron	53.8mg	299%
Calcium	755mg	76%

Amount Per 100 g
Calories	469.97 Kcal (1968 kJ)
Calories from fat	328.92 Kcal
		% Daily Value*
Total Fat	36.55g	771%
Cholesterol	50.52mg	231%
Sodium	36.59mg	21%
Potassium	255.67mg	75%
Total Carbs	39.26g	179%
Sugars	29.51g	1619%
Dietary Fiber	5.04g	277%
Protein	6.77g	186%
Vitamin C	2mg	46%
Iron	3.9mg	299%
Calcium	55mg	76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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