Heavenly Banana Bread Recipe

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Heavenly Banana Bread
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Ingredients:

Directions:

  1. Mash or purée the bananas and buttermilk until smooth.
  2. Add the baking soda and mix.
  3. This activates the baking soda and neutralizes the soda taste.
  4. Cream the brown sugar and butter together until smooth.
  5. Beat in the egg.
  6. Add the banana purée and combine.
  7. The mixture often appears curdled at this stage.
  8. Add the baking powder to the flour; add gradually to the banana mixture.
  9. Stir just enough to combine evenly.
  10. Flavour with the extract.
  11. Pour into sprayed or greased pans.
  12. Fill the pans 2/3 full for even cooking.
  13. Bake in a preheated 375°F oven until set in the centre.
  14. A larger loaf pan will take about 45-50 minutes.
  15. Reduce the cooking time for smaller pans.
  16. Use a wooden skewer to test the centre.
  17. Leave in the pans for 10-15 minutes before turning out.
  18. Do not leave in the pans as the loaves sweat and become soggy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 516.41 Kcal (2162 kJ)
Calories from fat 209.54 Kcal
% Daily Value*
Total Fat 23.28g 36%
Cholesterol 69.43mg 23%
Sodium 984.94mg 41%
Potassium 397.55mg 8%
Total Carbs 72.88g 24%
Sugars 33.35g 133%
Dietary Fiber 5.39g 22%
Protein 6.25g 13%
Vitamin C 4.4mg 7%
Vitamin A 0.2mg 6%
Iron 2.6mg 15%
Calcium 188mg 19%
Amount Per 100 g
Calories 300.99 Kcal (1260 kJ)
Calories from fat 122.13 Kcal
% Daily Value*
Total Fat 13.57g 36%
Cholesterol 40.47mg 23%
Sodium 574.07mg 41%
Potassium 231.71mg 8%
Total Carbs 42.48g 24%
Sugars 19.44g 133%
Dietary Fiber 3.14g 22%
Protein 3.64g 13%
Vitamin C 2.6mg 7%
Vitamin A 0.1mg 6%
Iron 1.5mg 15%
Calcium 109.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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