Hearty Bread Recipe

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Hearty Bread
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Ingredients:

  • 1 tbsp of sugar
  • 1 tbsp of salt
  • 1/2 tbsp of yeast
  • 1/4 cup of water

Directions:

  1. 1. Add Flour, Sugar, Salt, and Yeast to a small bowl. Add water.
  2. 2. Mold ingredients together to create a circular piece of dry dough. Let sit for 2 - 3 hours for Yeast to rise.
  3. 3. Put dough on pan and bake at 400 degrees for 8 -10 minutes. Pull out and spray with butter. Sprinkle with Seasonings and Spices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.39 Kcal (1053 kJ)
Calories from fat 6.03 Kcal
% Daily Value*
Total Fat 0.67g 1%
Sodium 3623.52mg 151%
Potassium 162.24mg 3%
Total Carbs 52.4g 17%
Sugars 4.01g 16%
Dietary Fiber 2.19g 9%
Protein 7.33g 15%
Iron 0.8mg 4%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 229.31 Kcal (960 kJ)
Calories from fat 5.5 Kcal
% Daily Value*
Total Fat 0.61g 1%
Sodium 3305.29mg 151%
Potassium 147.99mg 3%
Total Carbs 47.8g 17%
Sugars 3.66g 16%
Dietary Fiber 2g 9%
Protein 6.69g 15%
Iron 0.7mg 4%
Calcium 16mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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