Hearty and Delicious Cholent for a Crowd Recipe

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Hearty and Delicious Cholent for a Crowd
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Ingredients:

Directions:

  1. In an 18 qt electric roaster, layer ingredients in order listed.
  2. Cover with water (plus an extra inch or two), cover pot, and cook at 250F for about a day and a half. (We put it up on Thursday night, and check the water levels again on Friday morning and Friday afternoon.).
  3. Eat with lots of pickles, and a good shot (or 2? or more?) of vodka.
  4. Shabbat Shalom!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.3 Kcal (851 kJ)
Calories from fat 37.04 Kcal
% Daily Value*
Total Fat 4.12g 6%
Cholesterol 26.15mg 9%
Sodium 902.48mg 38%
Potassium 406.25mg 9%
Total Carbs 30.12g 10%
Sugars 3.71g 15%
Dietary Fiber 5.65g 23%
Protein 12.06g 24%
Vitamin C 2.1mg 3%
Vitamin A 0.4mg 13%
Iron 2.3mg 13%
Calcium 33.8mg 3%
Amount Per 100 g
Calories 165.68 Kcal (694 kJ)
Calories from fat 30.19 Kcal
% Daily Value*
Total Fat 3.35g 6%
Cholesterol 21.31mg 9%
Sodium 735.48mg 38%
Potassium 331.08mg 9%
Total Carbs 24.55g 10%
Sugars 3.03g 15%
Dietary Fiber 4.61g 23%
Protein 9.83g 24%
Vitamin C 1.7mg 3%
Vitamin A 0.3mg 13%
Iron 1.8mg 13%
Calcium 27.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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