Healthy Scrambled Eggs Recipe

Posted by
Rate It!
Healthy Scrambled Eggs
Add your photo!
Count
Calories

Ingredients:

  • 1/2 small onion
  • 1/2 small tomato
  • 4 eggs

Directions:

  1. Spray frying pan with pam or use a little butter to prevent sticking.
  2. Saute' onions and mushrooms til soft.
  3. Add eggs and heat til almost cooked.
  4. Add tomato, avocado and cheese.
  5. Heat til cheese melts.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1903.56 Kcal (7970 kJ)
Calories from fat 591.96 Kcal
% Daily Value*
Total Fat 65.77g 101%
Cholesterol 524.53mg 175%
Sodium 5556.79mg 232%
Potassium 743.98mg 16%
Total Carbs 219.96g 73%
Sugars 39.71g 159%
Dietary Fiber 12.72g 51%
Protein 105.57g 211%
Vitamin C 59.2mg 99%
Vitamin A 2.5mg 82%
Iron 17.7mg 98%
Calcium 2039.8mg 204%
Amount Per 100 g
Calories 690.13 Kcal (2889 kJ)
Calories from fat 214.61 Kcal
% Daily Value*
Total Fat 23.85g 101%
Cholesterol 190.17mg 175%
Sodium 2014.61mg 232%
Potassium 269.73mg 16%
Total Carbs 79.75g 73%
Sugars 14.4g 159%
Dietary Fiber 4.61g 51%
Protein 38.27g 211%
Vitamin C 21.5mg 99%
Vitamin A 0.9mg 82%
Iron 6.4mg 98%
Calcium 739.5mg 204%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 42.8
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top