Directions:
- Place peaches, nectar, sugar, and extract in food processor and process till smooth.
- Spoon 2 tablespoons mixture into each ice cube tray section and freeze until almost firm. Insert a toothpick and freeze until completely firm.
- APRICOT: Sub in apricot halves and nectar for peach
- PEAR: Sub in pear halves and nectar for peach and almond extract for coconut extract.
- PINEAPPLE: Sub in crushed pineapple and unsweetened pineapple juice for peach
- MANGO: Sub in fresh mango and nectar for peach and omit coconut extract.
- Have fun!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 20.95 Kcal (88 kJ) | ||
| Calories from fat | 1.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.22g | 0% | |
|---|---|---|---|
| Sodium | 1.87mg | 0% | |
| Potassium | 12.69mg | 0% | |
| Total Carbs | 4.91g | 2% | |
| Sugars | 1.51g | 6% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 6.3mg | 11% | |
| Calcium | 1.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 74.47 Kcal (312 kJ) | ||
| Calories from fat | 7.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.79g | 0% | |
|---|---|---|---|
| Sodium | 6.64mg | 0% | |
| Potassium | 45.12mg | 0% | |
| Total Carbs | 17.44g | 2% | |
| Sugars | 5.37g | 6% | |
| Dietary Fiber | 0.96g | 1% | |
| Protein | 0.13g | 0% | |
| Vitamin C | 22.5mg | 11% | |
| Calcium | 4.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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