Healthy Harvest Cookies Recipe

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Healthy Harvest Cookies
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. Spray cookies sheet with non-stick cooking spray (or use parchment paper).
  3. Beat sugar, sweet potatoes, margarine and egg in large bowl on medium speed until smooth. Stir in remaining ingredients.
  4. Drop by tablespoonfuls about 2 inches apart onto parchment lined cookie sheet. Bake about 12 minutes or until no indentation remains when touched.
  5. Cool slightly; remove from cookie sheet and cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 623.69 Kcal (2611 kJ)
Calories from fat 217.26 Kcal
% Daily Value*
Total Fat 24.14g 37%
Cholesterol 27.28mg 9%
Sodium 669.42mg 28%
Potassium 294.47mg 6%
Total Carbs 89.43g 30%
Sugars 28.56g 114%
Dietary Fiber 8.64g 35%
Protein 12.39g 25%
Vitamin C 2.7mg 4%
Vitamin A 0.5mg 16%
Iron 5.6mg 31%
Calcium 107.1mg 11%
Amount Per 100 g
Calories 324.75 Kcal (1360 kJ)
Calories from fat 113.13 Kcal
% Daily Value*
Total Fat 12.57g 37%
Cholesterol 14.2mg 9%
Sodium 348.56mg 28%
Potassium 153.32mg 6%
Total Carbs 46.57g 30%
Sugars 14.87g 114%
Dietary Fiber 4.5g 35%
Protein 6.45g 25%
Vitamin C 1.4mg 4%
Vitamin A 0.3mg 16%
Iron 2.9mg 31%
Calcium 55.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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