Healthier Right Side Pineapple Cake Recipe

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Healthier Right Side Pineapple Cake
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Ingredients:

Directions:

  1. Preheat the oven to 350°F Lightly grease a 9 inch square baking pan.
  2. In a large mixing bowl combine together the flour with the powder and the 1/3 cup sugar.
  3. Pour in the blender the egg whites with the applesauce, the vanilla extract and the milk. Blend on high speed until it's white and creamy. Stir in the flour mixture. Stir well with a wooden spoon. Pour batter into the greased baking pan. Cover with the dry crushed pineapple. Sprinkle very well with the remaining 1/4 cup brown sugar. Place in the oven and bake about 30-35 minutes. Remove and cool about 10 minutes. Cut into squares and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.67 Kcal (1150 kJ)
Calories from fat 3.6 Kcal
% Daily Value*
Total Fat 0.4g 1%
Cholesterol 0.27mg 0%
Sodium 52.62mg 2%
Potassium 358.9mg 8%
Total Carbs 61.99g 21%
Sugars 28.67g 115%
Dietary Fiber 1.41g 6%
Protein 6.4g 13%
Vitamin C 7.8mg 13%
Iron 3.1mg 17%
Calcium 131.6mg 13%
Amount Per 100 g
Calories 174.93 Kcal (732 kJ)
Calories from fat 2.29 Kcal
% Daily Value*
Total Fat 0.25g 1%
Cholesterol 0.17mg 0%
Sodium 33.51mg 2%
Potassium 228.57mg 8%
Total Carbs 39.48g 21%
Sugars 18.26g 115%
Dietary Fiber 0.9g 6%
Protein 4.08g 13%
Vitamin C 5mg 13%
Iron 2mg 17%
Calcium 83.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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